With 200 years of know-how , we offer French summer truffles, hand-sorted...
Amuse bouche
Slice nice slices of bread and brown them in the oven.
Cut the cabécous in 2 then place them on the slices of bread.
Put the honey on the cabécous halves.
Put in the oven for a few minutes.
Slice the truffle with a mandolin (do this when the truffle is still frozen as it is easier).
Arrange the thin slices of black truffle on the cabécous.
As a comforting dish, we offer you a delicious and creamy truffle tartiflette recipe.
As a comforting dish, we offer you a delicious and creamy truffle tartiflette recipe.
A gourmet dish with its mixture of mushrooms and our truffles. An easy preparation that will delight your taste buds.
A gourmet dish with its mixture of mushrooms and our truffles. An easy preparation that will delight your taste buds.
Enrich your dishes with our parmesan and truffle sauce, a creamy and aromatic recipe for an unrivaled touch of luxury!
Enrich your dishes with our parmesan and truffle sauce, a creamy and aromatic recipe for an unrivaled touch of luxury!
