With 200 years of know-how , we offer French summer truffles, hand-sorted...
Dishes
Slice beautiful slices of bread and brown them in the oven.
Brown the tournedos in a pan with a knob of butter. Keep the tournedos warm.
Slice the slices of foie gras then brown them in the pan that was used to cook the tournedos.
Deglaze the pan with the Madeira and truffle juice .
On the slices of toasted bread, place the foie gras, then the tournedos and truffle cut into thin strips. Baste everything with the cooking juices.
As a comforting dish, we offer you a delicious and creamy truffle tartiflette recipe.
As a comforting dish, we offer you a delicious and creamy truffle tartiflette recipe.
A gourmet dish with its mixture of mushrooms and our truffles. An easy preparation that will delight your taste buds.
A gourmet dish with its mixture of mushrooms and our truffles. An easy preparation that will delight your taste buds.
Enrich your dishes with our parmesan and truffle sauce, a creamy and aromatic recipe for an unrivaled touch of luxury!
Enrich your dishes with our parmesan and truffle sauce, a creamy and aromatic recipe for an unrivaled touch of luxury!
