Fresh Australian black truffle
WHOLE
DESCRIPTION PRODUIT
DESCRIPTION PRODUIT
CONSEIL D'UTILISATION
CONSEIL D'UTILISATION
CONSEIL DE CONSERVATION
CONSEIL DE CONSERVATION
INFORMATIONS DE LIVRAISON
INGRÉDIENTS
SELECTION OF FRESH AUSTRALIAN BLACK TRUFFLES
From Australia, our fresh truffles arrive in our preparation workshops in batches of land. Our experts are then responsible for sorting, washing, brushing and cutting each truffle , one by one by hand. This meticulous method makes it possible to select the best product for your plates.
During the selection, our experts are interested in the shape and size of the truffles , to offer you a product that can easily be transformed in the kitchen. However, another factor comes into play and this is by far the most important: the flavor of the truffle . Canifage (making a cut in the skin of a fresh truffle), allows our professionals to check the quality of the truffle . They check the color of the flesh which must be dark, with white veins.
TUBER MELANOSPORUM
The Australian black truffle is a Tuber melanosporum , the variety of black truffle that we find on our tables during the end of year celebrations . It is known for its subtle and intense flavors. Composed of more than fifty aromatic nuances, the black truffle is a complex gastronomic product. We attach great care to its preparation to guarantee you exceptional fresh truffles .
The woody notes of Tuber melanosporum are ideal to elevate and sublimate your culinary preparations. The black truffle has another advantage, it is edible raw but can also be cooked, which allows a use of which only your creativity will be the limit.
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PAIEMENT SÉCURISÉ
Régler votre commande en toute sécurité par CB et Paypal
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LIVRAISON GRATUITE
Dès 60€ d’achat, votre livraison est offerte !
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SERVICE CLIENT
Du lundi au vendredi de 9h à 17h00 au 05 31 60 02 11 (appel non surtaxé)
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LIVRAISON EXPRESS
Truffes conditionnées sous vide + bloc réfrigérant