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  3. Tagliolini with Périgord black truffle 2.1%

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Tagliolini with Périgord black truffle 2.1%

Tagliolini with Périgord black truffle 2.1%

TUBER MELANOSPORUM Variety of black truffle

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13,20 €
13,20 €
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PRODUCT DESCRIPTION

Tagliolinis with a subtle and tasty taste of black truffle, made by craftsmen in France. Taste them and garnish them with the ingredients of your choice, for a creative and succulent preparation. A simple recipe, made according to tradition and enhanced by our delicious truffles.

USING ADVICE

Tagliolinis are a specialty of Italian cuisine. Their ideal cooking is an “al dente” cooking: only 2 to 4 minutes. They are excellent simply served with a knob of butter or a drizzle of olive oil. These two ingredients will enhance the delicate taste of the black truffle.

Truffle Tagliolinis can also accompany white meats or fish or simply be served sprinkled with coarsely grated parmesan shavings.

CONSERVATION ADVICE

- Store away from heat and light.

Capacity

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No synthetic flavor
Made in France
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DELIVERY INFORMATION

Orders of dry products are shipped from Monday to Thursday, via our partner carrier Colissimo.

Delivery times are generally 2 to 3 days.

You will receive a shipping email for your order, along with a tracking number for your package and the link to track it.

INGRÉDIENTS

- Semolina
- Henras black truffles (Tuber melanosporum) 2.1%
- Henras black truffle juice (Tuber melanosporum)
- Natural flavor

tagliolini-tuber-melanosporum

MAKING OUR TAGLIOLINIS WITH BLACK PÉRIGORD TRUFFLES

Black Truffle Tagliolinis are made from carefully selected ingredients.

The black truffle juice present in the Black Truffle Taglioni recipe comes from the first cooking of our black truffles. Its strong aromatic intensity comes from the fact that it is not diluted with water during its preparation. It is then completed with our “House” truffle shards.

The Maison Henras black truffle tagliolinis are made in France by one of our artisan partners, selected for their know-how and expertise. He uses the age-old Tagliolinis recipe: a perfect blend of durum wheat semolina enhanced with broken black truffles and juice from Maison Henras.

These ingredients are mixed in a kneader, to make a smooth and homogeneous dough. The latter is passed to the rolling mill to give fine and regular Tagliolinis . They are then rolled up on themselves in a small nest, then left to dry at low temperature before being packaged.

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    SECURE PAYMENT

    Pay your order securely by credit card and Paypal

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    FREE DELIVERY

    From 60€ of purchase, your delivery is free!

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    CUSTOMER SERVICE

    Monday to Friday from 9 a.m. to 5 p.m. on 05 31 60 02 11 (non-surcharged call)

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    EXPRESS DELIVERY

    Vacuum-packed truffles + ice pack

Our truffles come from the best terroirs.
Carefully selected by our experts.
Cleaned, brushed then canified in our workshop.